American IPA Recipe - ELYSIAN SPACE DUST IPA

Recipe Info

Recipe Image

ELYSIAN SPACE DUST IPA

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Carapils - Dextrine Malt - US, Chinook Hops, Citra Hops, Amarillo Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

93% - 2-Row - US
14
37
1
Mash
3% - Caramel/Crystal 20 - US
0.5
35
20
Mash
3% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Chinook
1
Pellet
Boil
60 min(s)
13
34.7
Citra
1.5
Pellet
Boil
10 min(s)
12
17.4
Amarillo
1.5
Pellet
Boil
10 min(s)
9
13.1
Citra
1.5
Pellet
Boil
1 min(s)
12
2.1
Amarillo
1.5
Pellet
Boil
1 min(s)
9
1.6
Citra
1
Pellet
DryHop
7 day(s)
12
0.0
Amarillo
1
Pellet
DryHop
7 day(s)
9
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Infusion mash @152 degrees for 1 hour
2.
Ferment @ 65-70 degrees for 1 week
3.
Rack to secondary and dry hop for 1 week

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ELYSIAN SPACE DUST IPA
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.017 FG
  • 68.8 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 235 per 12oz Calories
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American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.069
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.017
IBU 0
120
IBU: 40-70 / Your IBU: 69
SRM 0
40
SRM: 6-14 / Your SRM: 3.9
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.7
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 1.00

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