British Brown Ale Recipe - Old Mr. Brown Ale

{"RecipeId":37934,"RecipeTypeId":10,"OriginalRecipeId":37881,"UnitType":"s","IbuFormula":"t","CreatedBy":112568,"Name":"Old Mr. Brown Ale","Description":"7 cups oats. OG too low. Increase to 4.5 gallons mash, 4 gallons sparge. Should get 3.5 gallons mash, 4 gallons sparge.","ImageUrlRoot":null,"StyleId":"13B","StyleName":"British Brown Ale","BatchSize":6,"BoilSize":4,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1490801077757)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0621833333333333,"Fg":1.0124366666666667,"Srm":16.107218516656747,"Ibu":0,"BgGu":0,"Abv":6.41732,"Calories":209,"AverageRating":3,"TastingNoteCount":2,"Fermentables":[{"Per":"76","Amt":"11","Ppg":"37","L":"1","Use":"Mash","Id":"193532","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"9","Amt":"1.25","Ppg":"36","L":"60","Use":"Mash","Id":"193533","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"2"},{"Per":"10","Amt":"1.5","Ppg":"37","L":"1","Use":"Mash","Id":"193534","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.5","Ppg":"34","L":"28","Use":"Mash","Id":"193535","IngId":"35","Name":"Victory Malt - US","CustomName":"","Rank":"4"},{"Per":"2","Amt":"0.25","Ppg":"34","L":"350","Use":"Mash","Id":"193536","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"0","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5","Ibu":"0","Id":"212016","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"1"},{"Amt":"0","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5.6","Ibu":"0","Id":"212017","IngId":"13","Name":"Glacier ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.8","Id":"54348","IngId":"128","Name":"Danstar Nottingham","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"63163","Rank":"1","Text":"4.5 gallons mash water at 162 (3 gallons finished wort)"},{"Id":"63164","Rank":"2","Text":"4 gallons sparge water at 170 (4 gallons finished sparge)"},{"Id":"63165","Rank":"3","Text":"Boil 7 gallons."},{"Id":"63166","Rank":"4","Text":"OG range should be around 1.044"},{"Id":"63167","Rank":"5","Text":"Pitch yeast at around 78."}]}