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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    74% - 2-Row - US
    7% - Chocolate Malt - US
    5% - Caramel/Crystal 40 - US
    5% - Caramel/Crystal 120 - US
    5% - Flaked Oats - US
    5% - Roasted Barley - US

    Hops

    Cascade
    5.6
    Cascade
    6.1
    Fuggles
    10.9
    Goldings
    23.2
    Goldings
    5.8

    Yeast

    White Labs California Ale V WLP051

    Other Stuff

    Cocoa Nibs
    Cocoa Nibs

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Monday Morning Stout
    American Stout
    • 3.50 Gallons Liters Batch Size
    • 5.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.072 OG
    • 1.020 FG
    • 51.6 IBU (tinseth) Bitterness
    • 0.72 BG:GU
    • 45.8° SRM Color
    • 65% Efficiency
    • 6.7% ABV Alcohol
    • 247 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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