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Small batch IPA
by Jdulee on 3/28/2017
All Grain
3.5 Gallon(s)
4.5 Gallon(s)
60 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, White Wheat - US, Munich - Light 10L - US, Crystal 30L - UK, Rice Hulls - US, Corn Sugar (Dextrose) - US, Warrior Hops, Vic Secret Hops, Calypso Hops, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast.
9% - Munich - Light 10L - US
2% - Corn Sugar (Dextrose) - US
Wyeast London Ale III 1318
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
3.50
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.068
OG
-
1.018
FG
-
51.6 IBU (tinseth)
Bitterness
-
0.76
BG:GU
-
6.5° SRM
Color
-
60%
Efficiency
-
6.4% ABV
Alcohol
-
232 per 12oz
Calories
Clone This Recipe
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