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Saison 4
by Kdogg on 3/26/2017
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7.25 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Red Wheat - US, Crystal 60L - CA, Magnum Hops, Willamette Hops, Saaz Hops, Danstar Belle Saison dry yeast Homebrew Yeast.
9% - Munich - Light 10L - US
name
Danstar Belle Saison dry yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
7.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.019
FG
29.1 IBU (tinseth)
Bitterness
0.47
BG:GU
8.6 ° SRM
Color
70%
Efficiency
5.6 % ABV
Alcohol
211 per 12oz
Calories
Clone This Recipe
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