American Brown Ale Recipe - Brown Ale
American Brown Ale
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Brown Ale
by BrewDog420 on 3/23/2017
Recipe Type: Extract
Batch Size: 2.5 Gallon(s)
Boil Size: 3.25 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dry Malt Extract - Light - US, Crystal 60L - CA, Chocolate - UK, Black Malt - UK, Liberty Hops, Willamette Hops, Wyeast British Ale 1098 Homebrew Yeast.
73% - Liquid Malt Extract - Light - US
12% - Dry Malt Extract - Light - US
name
Wyeast British Ale 1098
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Brown Ale
American Brown Ale
2.50
Gallons
Liters
Batch Size
3.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.015
FG
24.9 IBU (tinseth)
Bitterness
0.43
BG:GU
22.9 ° SRM
Color
75%
Efficiency
5.5 % ABV
Alcohol
193 per 12oz
Calories
Clone This Recipe
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