American Pale Ale Recipe - Improv

Recipe Info

Recipe Image

Improv

by on
All Grain + Extract
10 Liter(s)
15 Liter(s)
60 min
70%
Just try and see what happens, I guess..

Fermentables

75% - Liquid Malt Extract - Light - US
1.5
35
4
Extract
25% - Pale 2-Row - UK
0.5
36
2
Mash

Hops

Cascade
25
Pellet
Boil
60 min(s)
5.1
31.1
Cascade
15
Pellet
Boil
25 min(s)
5.1
13.0
Falconer's Flight
10
Pellet
Boil
10 min(s)
11.5
10.2
Falconer's Flight
25
Pellet
DryHop
4 day(s)
11.5
0.0

Yeast

Siebel Inst. American Ale BRY 96
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Improv
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 54.3 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 5.0° SRM Color
  • 70% Efficiency
  • 5.6% ABV Alcohol
  • 180 per 12oz Calories
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