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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    44% - Maris Otter Pale
    40% - Dry Malt Extract - Light
    6% - Cane Sugar
    5% - Special B
    3% - Flaked Oats
    2% - Flaked Wheat
    8.25 lb kg total fermentables

    Hops

    Columbus
    0.0
    Columbus
    0.0
    Simcoe
    0.0
    Centennial
    0.0
    Simcoe
    0.0
    Columbus
    0.0
    Centennial
    0.0
    Simcoe
    0.0
    349 oz g total hops

    Yeast

    Nottingham Ale Yeast

    Other Stuff

    Gypsum
    Calcium Carbonate
    NaHCO3
    Natrium
    Gypsum i skyllevann
    Yeast Nutrient

    Mash Steps

    Mash
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
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    Recipe Facts

    Clone Of Himla Humla 4
    Double IPA
    • 27.00 Gallons Liters Batch Size
    • 15.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.088 OG
    • 1.020 FG
    • 124.6 IBU (tinseth) Bitterness
    • 1.41 BG:GU
    • 13.0° SRM Color
    • 75% Efficiency
    • 8.8% ABV Alcohol
    • 307 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    22A. Double IPA

      Double IPA

      OG 0.995
      1.120
      OG: 1.065-1.085 / Your OG: 1.088
      FG 0.995
      1.120
      FG: 1.008-1.018 / Your FG: 1.020
      IBU 0
      120
      IBU: 60-120 / Your IBU: 125
      SRM 0
      40
      SRM: 6-14 / Your SRM: 13.0
      ABV 0
      14
      ABV: 7.5-10 / Your ABV: 8.8
      BG:GU 0
      2
      BG:GU: 0.71-1.85 / Your BG:GU: 1.41

      American Strong Ale

      OG 0.995
      1.120
      OG: 1.062-1.090 / Your OG: 1.088
      FG 0.995
      1.120
      FG: 1.014-1.024 / Your FG: 1.020
      IBU 0
      120
      IBU: 50-100 / Your IBU: 125
      SRM 0
      40
      SRM: 7-19 / Your SRM: 13.0
      ABV 0
      14
      ABV: 6.3-10 / Your ABV: 8.8
      BG:GU 0
      2
      BG:GU: 0.56-1.61 / Your BG:GU: 1.41

      American Barleywine

      OG 0.995
      1.120
      OG: 1.080-1.120 / Your OG: 1.088
      FG 0.995
      1.120
      FG: 1.016-1.030 / Your FG: 1.020
      IBU 0
      120
      IBU: 50-100 / Your IBU: 125
      SRM 0
      40
      SRM: 10-19 / Your SRM: 13.0
      ABV 0
      14
      ABV: 8-12 / Your ABV: 8.8
      BG:GU 0
      2
      BG:GU: 0.42-1.25 / Your BG:GU: 1.41

      Double IPA

      OG 0.995
      1.120
      OG: 1.065-1.085 / Your OG: 1.088
      FG 0.995
      1.120
      FG: 1.008-1.018 / Your FG: 1.020
      IBU 0
      120
      IBU: 60-120 / Your IBU: 125
      SRM 0
      40
      SRM: 6-14 / Your SRM: 13.0
      ABV 0
      14
      ABV: 7.5-10 / Your ABV: 8.8
      BG:GU 0
      2
      BG:GU: 0.71-1.85 / Your BG:GU: 1.41
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