Vienna Lager Recipe - Clone Of Yuengling 3

Recipe Info

Recipe Image

Clone Of Yuengling 3

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
70%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 60 - US, Flaked Oats - US, 6-Row - US, Vienna - US, Cluster Hops, Cascade Hops, White Labs American Lager WLP840 Homebrew Yeast.

This recipe was cloned from Yuengling 3.

Fermentables

14% - Caramel/Crystal 60 - US
1.6042
36
60
Mash
7% - Flaked Oats - US
0.75
37
1
Mash
57% - 6-Row - US
6.5
35
2
Mash
22% - Vienna - US
2.5
36
4
Mash

Hops

Cluster
0.9167
Pellet
Boil
60 min(s)
7
21.9
Cascade
0.2292
Pellet
Boil
15 min(s)
5.8
2.3

Yeast

White Labs American Lager WLP840
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Yuengling 3
Vienna Lager
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.012 FG
  • 24.2 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 12.5° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 170 per 12oz Calories
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