Belgian Golden Strong Ale Recipe - Puurs
Belgian Golden Strong Ale
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Puurs
by anisomez on 3/16/2017
All Grain
5.5 Gallon(s)
8 Gallon(s)
90 min
75%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Cane Sugar
- US, Cascade Hops, Azacca Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum.
5% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Puurs
Belgian Golden Strong Ale
-
5.50
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.080
OG
-
1.015
FG
-
30.8 IBU (brewgr)
Bitterness
-
0.39
BG:GU
-
3.0° SRM
Color
-
75%
Efficiency
-
8.3% ABV
Alcohol
-
272 per 12oz
Calories
Clone This Recipe
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