This recipe has been brewed 3 time(s)
Brew Session: Milk and Sugar
Herners-Brewing
6/2/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Brew Session: Milk and Sugar
Herners-Brewing
12/30/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Kegged half the batch on 1/15 gravity @ 1.03 = 4.2%
Brew Session: Milk and Sugar
Herners-Brewing
4/8/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Ended at 4.86% added hazelnut flavor right before bottling
Recipe Facts
Milk and Sugar
Sweet Stout
- 7.50 Gallons Liters Batch Size
- 10.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.062 OG
- 1.012 FG
- 27.7 IBU (tinseth) Bitterness
- 0.45 BG:GU
- 30.6° SRM Color
- 61% Efficiency
- 6.5% ABV Alcohol
- 207 per 12oz Calories