English IPA Recipe - Singlemalt DIPA

Recipe Info

Recipe Image

Singlemalt DIPA

by on
All Grain
10 Liter(s)
14 Liter(s)
60 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Rolled Oats - US, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

93% - Maris Otter Pale - UK
2.6
38
3
Mash
7% - Rolled Oats - US
0.2
33
2
Mash

Hops

Amarillo
30
Pellet
Boil
60 min(s)
7
46.2
Amarillo
20
Pellet
DryHop
2 day(s)
7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Singlemalt DIPA
English IPA
  • 10.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 46.2 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 5.6° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 222 per 12oz Calories
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