American Pale Ale Recipe - Mosaic-Maris-Rye Pale Ale

Recipe Info

Recipe Image

Mosaic-Maris-Rye Pale Ale

by on
All Grain
3 Gallon(s)
3.5 Gallon(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Rye - US, Crystal 40L - CA, Carapils - Dextrine Malt - US, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Mosaic Pale Ale.

Fermentables

85% - Maris Otter Pale - UK
5.5
38
3
Mash
8% - Rye - US
0.5
37
3
Mash
4% - Crystal 40L - CA
0.25
34
40
Mash
4% - Carapils - Dextrine Malt - US
0.25
33
1
Mash

Hops

Mosaic
0.25
Pellet
FirstWort
60 min(s)
11
16.4
Mosaic
0.5
Pellet
Boil
20 min(s)
11
19.8
Mosaic
1.25
Pellet
DryHop
5 day(s)
11
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
152
60 min
Mash-Out
Decoction
168
10 min

Special Instructions

1.
No chill
2.
"20 min." hops are in flame-out/cube

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mosaic-Maris-Rye Pale Ale
American Pale Ale
  • 3.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 36.2 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 7.0° SRM Color
  • 70% Efficiency
  • 6.0% ABV Alcohol
  • 190 per 12oz Calories
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