Pink Champagne beer Recipe
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Pink Champagne beer
by Beer-chef on 3/7/2017
All Grain
300 Liter(s)
390 Liter(s)
90 min
85%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - UK, Pilsen - UK, Maris Otter Pale - UK, Table Sugar - Sucrose - US, Torrified Wheat - US, Flaked Rice - US, Herkules Hops, Champagne Homebrew Yeast, Grape juice.
17% - Maris Otter Pale - UK
17% - Table Sugar - Sucrose - US
17% - Torrified Wheat - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
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300.00
Gallons
Liters
Batch Size
-
390.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.055
OG
-
1.016
FG
-
100.0 IBU (tinseth)
Bitterness
-
1.83
BG:GU
-
3.2° SRM
Color
-
85%
Efficiency
-
4.9% ABV
Alcohol
-
184 per 12oz
Calories
Clone This Recipe
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