All Grain Belgian Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Acidulated Malt - DE
, Torrified Wheat - US, Caramalt, Saaz Hops, Amarillo Hops, White Labs Abbey Ale WLP530 Homebrew Yeast.
Fermentables
82% - Pilsner - DE
10.7
38
1
Mash
2% - Acidulated Malt - DE
0.3
27
3
Mash
11% - Torrified Wheat - US
1.4
36
2
Mash
5% - Caramalt
0.6
0
25
Mash
Hops
Saaz
45
Pellet
Boil
60 min(s)
3.8
7.5
Amarillo
45
Pellet
Boil
20 min(s)
9
10.7
Yeast
White Labs Abbey Ale WLP530
77%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Recipe Facts
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