Clone Of Maple Pale Ale Recipe

Recipe Info

Recipe Image

Clone Of Maple Pale Ale

by on
All Grain
5 Gallon(s)
6.75 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Belgian Aromatic - BE, Maple Sap, Northern Brewer Hops, White Labs San Diego Super Yeast WLP090 Homebrew Yeast, Yeast Nutrient, Irish Moss.

This recipe was cloned from Maple Pale Ale.

Fermentables

32% - Pilsner - US
12
34
1
Mash
5% - Belgian Aromatic - BE
2
36
26
Mash
63% - Maple Sap
24
8
10
Late

Hops

Northern Brewer
0.5
Pellet
Boil
60 min(s)
9.3
13.7
Northern Brewer
0.5
Pellet
Boil
50 min(s)
9.3
13.0
Northern Brewer
0.5
Pellet
Boil
40 min(s)
9.3
12.0
Northern Brewer
0.5
Pellet
Boil
30 min(s)
9.3
10.5
Northern Brewer
0.5
Pellet
Boil
20 min(s)
9.3
8.3
Northern Brewer
1
Pellet
Boil
10 min(s)
9
9.6
Northern Brewer
0.5
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

White Labs San Diego Super Yeast WLP090
76%

Other Stuff

Yeast Nutrient
1
tsp
Boil
Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Maple Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.106 OG
  • 1.025 FG
  • 67.3 IBU (brewgr) Bitterness
  • 0.64 BG:GU
  • 25.4° SRM Color
  • 70% Efficiency
  • 10.4% ABV Alcohol
  • 375 per 12oz Calories
Clone This Recipe

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