Pre-Prohibition Porter Recipe - Skollenborg Irish Red Ale
Pre-Prohibition Porter
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Skollenborg Irish Red Ale
by morten on 3/3/2017
Recipe Type: All Grain
Batch Size: 21 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: red x, Aromatic Malt - UK
, Caramel Pils - DE, Acidulated Malt - DE
, Summit Hops, Danstar Nottingham Homebrew Yeast.
3% - Acidulated Malt - DE
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Skollenborg Irish Red Ale
Pre-Prohibition Porter
21.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.011
FG
23.0 IBU (tinseth)
Bitterness
0.40
BG:GU
16.0 ° SRM
Color
75%
Efficiency
5.9 % ABV
Alcohol
191 per 12oz
Calories
Clone This Recipe
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