Tauno Bitter Recipe

Recipe Info

Recipe Image

Tauno Bitter

by on
All Grain
25 Liter(s)
29 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Special B - BE, Cara 45L - BE, East Kent Goldings Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.

Fermentables

90% - Pale Ale - BE
4.4
38
3
Mash
8% - Special B - BE
0.38
30
180
Mash
3% - Cara 45L - BE
0.13
34
45
Mash

Hops

East Kent Goldings
33
Pellet
Boil
60 min(s)
6
20.9
East Kent Goldings
14
Pellet
Boil
30 min(s)
6
6.8
East Kent Goldings
14
Pellet
Boil
1 min(s)
6
0.4

Yeast

Wyeast London ESB Ale 1968
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tauno Bitter
  • 25.00 Gallons Liters Batch Size
  • 29.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.012 FG
  • 28.1 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 15.3° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 152 per 12oz Calories
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