American IPA Recipe - OoDenali

Recipe Info

Recipe Image

OoDenali

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
Golly what A.P.A.

Fermentables

79% - Pale 2-Row - US
10
37
3
Mash
8% - Munich Light - DE
1
37
6
Mash
3% - Dark Wheat - DE
0.4
39
9
Mash
3% - Cane Sugar - US
0.4
46
1
Late
6% - Crystal 15L - CA
0.8
34
15
Mash

Hops

Denali
0.4
Pellet
Boil
60 min(s)
15.4
21.0
Denali
1.2
Pellet
Boil
16 min(s)
15.4
32.7
Denali
1.4
Pellet
Boil
5 min(s)
15.4
14.6
Denali
1
Pellet
FlameOut
0 min(s)
14
0.0
Denali
2
Pellet
DryHop
5 day(s)
14
0.0

Yeast

OYL-052 DIPA
77%

Other Stuff

Potassium Metabisulfite
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

OoDenali
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.014 FG
  • 68.4 IBU (tinseth) Bitterness
  • 1.10 BG:GU
  • 7.5° SRM Color
  • 65% Efficiency
  • 6.2% ABV Alcohol
  • 209 per 12oz Calories
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