This recipe has been brewed 2 time(s)
Brew Session: Ravpasset Pilsner
pb76
3/19/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Ravpasset Pilsner
- 24.00 Gallons Liters Batch Size
- 29.68 Gallons Liters Boil Size
- 60 min Boil Time
- 1.052 OG
- 1.009 FG
- 23.6 IBU (tinseth) Bitterness
- 0.45 BG:GU
- 5.4° SRM Color
- 75% Efficiency
- 5.6% ABV Alcohol
- 171 per 12oz Calories
