Coffee Black Lager Recipe

Recipe Info

Recipe Image

Coffee Black Lager

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
82%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Dark - DE, Flaked Oats - US, Special B - BE, Chocolate Malt - US, Centennial Hops, Hallertau Hops, White Labs German Lager WLP830 Homebrew Yeast.

Fermentables

39% - 2-Row - US
4.5
37
1
Mash
39% - Munich Dark - DE
4.5
37
15
Mash
9% - Flaked Oats - US
1
37
1
Mash
7% - Special B - BE
0.75
30
180
Mash
7% - Chocolate Malt - US
0.75
34
350
Mash

Hops

Centennial
0.5
Pellet
Boil
60 min(s)
10.1
15.0
Hallertau
1
Pellet
Boil
15 min(s)
4.5
6.6

Yeast

White Labs German Lager WLP830
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Coffee Black Lager
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.013 FG
  • 21.6 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 30.2° SRM Color
  • 82% Efficiency
  • 5.7% ABV Alcohol
  • 191 per 12oz Calories
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