American IPA Recipe - Black and Brown IPA

Recipe Info

Recipe Image

Black and Brown IPA

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale 2-Row - US, Pale Ale - US, Carafa III - DE, Chocolate Malt - US, Caramel/Crystal 80 - US, Flaked Oats - US, Warrior Hops, Glacier Hops, Falconer's Flight Hops, Mosaic Hops, Summit Hops, White Labs California Ale WLP001 Homebrew Yeast, Yeast Nutrient.

Fermentables

25% - 2-Row - US
4
37
1
Mash
25% - Pale 2-Row - US
4
37
1
Mash
25% - Pale Ale - US
4
37
3
Mash
3% - Carafa III - DE
0.5
32
525
Mash
6% - Chocolate Malt - US
1
34
350
Mash
3% - Caramel/Crystal 80 - US
0.5
35
80
Mash
12% - Flaked Oats - US
2
37
1
Mash

Hops

Warrior
1
Pellet
Boil
60 min(s)
16
43.3
Glacier
1
Pellet
Boil
10 min(s)
5.6
5.5
Falconer's Flight
1
Pellet
Boil
5 min(s)
10.5
5.7
Mosaic
1
Pellet
Boil
1 min(s)
12.7
1.5
Summit
1
Pellet
FlameOut
0 min(s)
17.5
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Yeast Nutrient
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black and Brown IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.088 OG
  • 1.026 FG
  • 55.9 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 43.9° SRM Color
  • 75% Efficiency
  • 7.9% ABV Alcohol
  • 308 per 12oz Calories
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