HK Category 2 Wheat Recipe
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HK Category 2 Wheat
by MarylandTerrapins on 2/23/2017
Extract
5 Gallon(s)
3.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Wheat - US, Wheat Malt - DE, Flaked Oats - US, Willamette Hops, Cascade Hops, Safeale US-05 Ale Yeast Homebrew Yeast.
69% - Liquid Malt Extract - Wheat - US
Safeale US-05 Ale Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.017
FG
-
26.7 IBU (tinseth)
Bitterness
-
0.47
BG:GU
-
4.5° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
194 per 12oz
Calories
Clone This Recipe
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