American Pale Ale Recipe - 15. American Pale Ale - Vic Secret

Recipe Info

Recipe Image

15. American Pale Ale - Vic Secret

by on
All Grain
14 Liter(s)
24.6052 Liter(s)
70 min
70%
Brewed: 05.03.2017. Bottled: 18.03.2017. Fermentacija: 13 dana

Fermentables

76% - Pilsner - DE
2.7
38
3
Mash
6% - Crystal 120L - CA
0.2
33
120
Mash
6% - Cara Malt - UK
0.2
35
35
Mash
6% - Flaked Oats - US
0.2
37
1
Mash
7% - Table Sugar - Sucrose - US
0.25
46
0
Late

Hops

Target
15
Pellet
Boil
60 min(s)
11.1
28.0
Vic Secret
10
Pellet
Boil
10 min(s)
17
10.4
Vic Secret
20
Pellet
Boil
5 min(s)
17
11.4
Vic Secret
10
Pellet
FlameOut
0 min(s)
0
0.0
Vic Secret
40
Pellet
DryHop
3 day(s)
17
0.0

Yeast

Mangrove Jacks M44 West Coast
70%

Other Stuff

Irish Moss
0.03
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

15. American Pale Ale - Vic Secret
American Pale Ale
  • 14.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.058 OG
  • 1.018 FG
  • 49.7 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 13.1° SRM Color
  • 70% Efficiency
  • 5.3% ABV Alcohol
  • 198 per 12oz Calories
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