Saison Recipe - rye saison

Recipe Info

Recipe Image

rye saison

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
70%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Rye - US, Flaked Rye - US, Crystal Rye - UK, Hull Melon Hops, Yeast Bay Saison/Brett Homebrew Yeast.

Fermentables

68% - Pilsner - BE
8
36
2
Mash
26% - Rye - US
3
37
3
Mash
4% - Flaked Rye - US
0.5
36
2
Mash
2% - Crystal Rye - UK
0.2
33
90
Mash

Hops

Hull Melon
1
Pellet
Boil
60 min(s)
7
24.5
Hull Melon
1
Pellet
Boil
15 min(s)
7
12.1
Hull Melon
1
Pellet
Boil
1 min(s)
7
1.1

Yeast

Yeast Bay Saison/Brett
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

rye saison
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.059 OG
  • 1.012 FG
  • 37.7 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 6.7° SRM Color
  • 70% Efficiency
  • 6.1% ABV Alcohol
  • 198 per 12oz Calories
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