Saison Recipe - WheatSaison Trial

Recipe Info

Recipe Image

WheatSaison Trial

by on
All Grain
11 Liter(s)
8 Liter(s)
60 min
55%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Maris Otter Pale - UK, Flaked Wheat - US, Flaked Oats - US, Motueka Hops, Amarillo Hops, Galaxy Hops, Fermentis Safbrew WB-06 Homebrew Yeast, Gelatin.

Fermentables

35% - Pilsner - DE
1.5
38
1
Mash
23% - Maris Otter Pale - UK
1
38
3
Mash
23% - Flaked Wheat - US
1
35
2
Mash
19% - Flaked Oats - US
0.8
37
1
Mash

Hops

Motueka
3
Leaf
Boil
60 min(s)
7
3.8
Motueka
5
Leaf
Boil
30 min(s)
7
4.9
Motueka
10
Leaf
Boil
15 min(s)
7
6.3
Amarillo
10
Leaf
Boil
15 min(s)
13.3
11.9
Amarillo
50
Leaf
DryHop
5 day(s)
13.3
0.0
Galaxy
50
Leaf
DryHop
5 day(s)
14.2
0.0

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

Gelatin
1
each
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

WheatSaison Trial
Saison
  • 11.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.009 FG
  • 26.9 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 4.9° SRM Color
  • 55% Efficiency
  • 7.4% ABV Alcohol
  • 223 per 12oz Calories
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