American Pale Ale Recipe - M&M SMaSH
American Pale Ale
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M&M SMaSH
by ScottC on 2/20/2017
Recipe Type: All Grain
Batch Size: 3.75 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 15L - CA, Carapils - Dextrine Malt - US, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.
92% - Maris Otter Pale - UK
3% - Carapils - Dextrine Malt - US
name
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
M&M SMaSH
American Pale Ale
3.75
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.011
FG
42.0 IBU (tinseth)
Bitterness
0.73
BG:GU
6.0 ° SRM
Color
70%
Efficiency
6.0 % ABV
Alcohol
190 per 12oz
Calories
Clone This Recipe
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