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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    67% - 2-Row - US
    12% - Munich - Light 10L - US
    8% - Brown Malt - UK
    6% - Chocolate - UK
    5% - Crystal 120L - CA
    2% - Crystal 40L - CA
    12.5175 lb kg total fermentables

    Hops

    Magnum
    30.7
    0.75 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    American and French oak chips soaked in bourbon
    Vanilla Bean

    Mash Steps

    Mash Steps

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    Special Instructions

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    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Dennys Imperial Bourbon Vanilla Porter
    • 4.00 Gallons Liters Batch Size
    • 6.25 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.087 OG
    • 1.016 FG
    • 30.7 IBU (tinseth) Bitterness
    • 0.35 BG:GU
    • 38.1° SRM Color
    • 77% Efficiency
    • 9.1% ABV Alcohol
    • 299 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Choose BJCP Style...

      Tropical Stout

      OG 0.995
      1.120
      OG: 1.056-1.075 / Your OG: 1.087
      FG 0.995
      1.120
      FG: 1.010-1.018 / Your FG: 1.016
      IBU 0
      120
      IBU: 30-50 / Your IBU: 31
      SRM 0
      40
      SRM: 30-40 / Your SRM: 38.1
      ABV 0
      14
      ABV: 5.5-8 / Your ABV: 9.1
      BG:GU 0
      2
      BG:GU: 0.40-0.89 / Your BG:GU: 0.35

      Baltic Porter

      OG 0.995
      1.120
      OG: 1.060-1.090 / Your OG: 1.087
      FG 0.995
      1.120
      FG: 1.016-1.024 / Your FG: 1.016
      IBU 0
      120
      IBU: 20-40 / Your IBU: 31
      SRM 0
      40
      SRM: 17-30 / Your SRM: 38.1
      ABV 0
      14
      ABV: 6.5-9.5 / Your ABV: 9.1
      BG:GU 0
      2
      BG:GU: 0.22-0.67 / Your BG:GU: 0.35

      Imperial Stout

      OG 0.995
      1.120
      OG: 1.075-1.115 / Your OG: 1.087
      FG 0.995
      1.120
      FG: 1.018-1.030 / Your FG: 1.016
      IBU 0
      120
      IBU: 50-90 / Your IBU: 31
      SRM 0
      40
      SRM: 30-40 / Your SRM: 38.1
      ABV 0
      14
      ABV: 8-12 / Your ABV: 9.1
      BG:GU 0
      2
      BG:GU: 0.43-1.20 / Your BG:GU: 0.35
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