ARTHUR AMBER Recipe

Recipe Info

Recipe Image

ARTHUR AMBER

by on
All Grain
750 Liter(s)
840 Liter(s)
90 min
85%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Torrified Wheat - US, First Gold Hops, Wyeast British Ale 1098 Homebrew Yeast.

Fermentables

96% - Pale 2-Row - UK
125
36
2
Mash
4% - Torrified Wheat - US
5
36
2
Mash

Hops

First Gold
1250
Leaf
Boil
90 min(s)
6.7
29.0

Yeast

Wyeast British Ale 1098
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ARTHUR AMBER
  • 750.00 Gallons Liters Batch Size
  • 840.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.044 OG
  • 1.012 FG
  • 29.0 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 3.1° SRM Color
  • 85% Efficiency
  • 4.2% ABV Alcohol
  • 146 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Kolsch Test Batch 2

All Grain Recipe
by Brewer 124125 3/28/2024 12:13:49 PM

Club colombia dorada

All Grain Recipe
by pduque20 3/27/2024 11:24:06 PM

Kolsch Test Batch 1

All Grain Recipe
by Brewer 124125 3/27/2024 1:31:32 PM

Saison

Saison
by dep0952 3/23/2024 4:44:20 PM
© 2024 by brewgr.com. All Rights Reserved.