American Pale Ale Recipe - Clone Of Bells Smitten Golden Rye Ale Clone

Recipe Info

Recipe Image

Clone Of Bells Smitten Golden Rye Ale Clone

by on
All Grain
1.25 Gallon(s)
3.25 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Munich - Light 10L - US, Munich - Dark 20L - US, Cascade Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Bells Smitten Golden Rye Ale Clone.

Fermentables

63% - 2-Row - US
1.6098
37
1
Mash
26% - Rye - US
0.6629
37
3
Mash
4% - Munich - Light 10L - US
0.0947
35
10
Mash
7% - Munich - Dark 20L - US
0.1894
35
20
Mash

Hops

Cascade
0.1894
Pellet
Boil
60 min(s)
5.8
15.8
Willamette
0.0947
Pellet
Boil
60 min(s)
5
6.8
Cascade
0.1894
Pellet
Boil
30 min(s)
5.8
12.1
Willamette
0.0947
Pellet
Boil
30 min(s)
5
5.2
Cascade
0.0947
Pellet
Boil
10 min(s)
5.8
2.9
Willamette
0.0947
Pellet
Boil
10 min(s)
5
2.5
Cascade
0.1894
Pellet
Boil
1 min(s)
5.8
0.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Dry hop - cascade 1.0 oz

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Bells Smitten Golden Rye Ale Clone
American Pale Ale
  • 1.25 Gallons Liters Batch Size
  • 3.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 45.9 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 5.5° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 188 per 12oz Calories
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