Saison Recipe - Saturday Saison
Saison
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Saturday Saison
by Brewer 111730 2/10/2017
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 8 Gallon(s)
Boil Time: 90 min
Efficiency: 65%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Honey - US, Pilsner - BE, Vienna - US, Munich Light - CA, CaraMunich - BE, White Wheat - US, Wheat Malt - DE, Styrian Goldings Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast, worfloc tablet, Yeast Nutrient.
name
White Labs Belgian Saison I WLP565
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
8.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.067
OG
1.020
FG
24.2 IBU (tinseth)
Bitterness
0.36
BG:GU
7.5 ° SRM
Color
65%
Efficiency
6.0 % ABV
Alcohol
229 per 12oz
Calories
Clone This Recipe
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