American Porter Recipe - smoked porter

Recipe Info

Recipe Image

smoked porter

by on
All Grain
5 Liter(s)
7 Liter(s)
60 min
75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate - UK, Black Malt - UK, Cara Malt - UK, Smoked Malt - DE, Carafa III - DE, Munich - UK, Fuggles Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

32% - Maris Otter Pale - UK
0.4
38
3
Mash
4% - Chocolate - UK
0.05
34
425
Mash
2% - Black Malt - UK
0.03
28
500
Mash
4% - Cara Malt - UK
0.05
35
17
Mash
48% - Smoked Malt - DE
0.6
37
3
Mash
2% - Carafa III - DE
0.03
32
525
Mash
8% - Munich - UK
0.1
37
9
Mash

Hops

Fuggles
4
Pellet
Boil
60 min(s)
4.8
9.1
Chinook
5
Pellet
Boil
10 min(s)
13
11.1
Chinook
5
Pellet
Boil
5 min(s)
13
6.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

smoked porter
American Porter
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 26.3 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 34.4° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 193 per 12oz Calories
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