Double IPA Recipe - Imperial IPA 02.04.2017
Double IPA
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Imperial IPA 02.04.2017
by Brewer 101902 on 2/4/2017
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
63%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Light - CA, Caramel/Crystal 80 - US, Carafoam - DE, Corn Sugar (Dextrose) - US, Columbus Hops, Simcoe Hops, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.
3% - Caramel/Crystal 80 - US
6% - Corn Sugar (Dextrose) - US
White Labs California Ale WLP001
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Imperial IPA 02.04.2017
Double IPA
-
5.25
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.079
OG
-
1.008
FG
-
122.4 IBU (tinseth)
Bitterness
-
1.56
BG:GU
-
9.4° SRM
Color
-
63%
Efficiency
-
9.1% ABV
Alcohol
-
265 per 12oz
Calories
Clone This Recipe
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