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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    77% - 2-Row - US
    13% - Munich Light - CA
    3% - Caramel/Crystal 80 - US
    1% - Carafoam - DE
    6% - Corn Sugar (Dextrose) - US

    Hops

    Columbus
    42.0
    Simcoe
    32.5
    Simcoe
    29.8
    Citra
    18.1
    Simcoe
    0.0
    Citra
    0.0

    Yeast

    White Labs California Ale WLP001

    Other Stuff

    Irish Moss

    Mash Steps

    Mash

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Imperial IPA 02.04.2017
    Double IPA
    • 5.25 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.079 OG
    • 1.008 FG
    • 122.4 IBU (tinseth) Bitterness
    • 1.56 BG:GU
    • 9.4° SRM Color
    • 63% Efficiency
    • 9.1% ABV Alcohol
    • 265 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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