This recipe has been brewed 1 time(s)
Brew Session: BBB-IPA
BeeBrew 2/27/2017 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Recipe Facts
BBB-IPA
- 3.25 Gallons Liters Batch Size
- 4.25 Gallons Liters Boil Size
- 60 min Boil Time
- 1.064 OG
- 1.010 FG
- 69.7 IBU (tinseth) Bitterness
- 1.09 BG:GU
- 4.5° SRM Color
- 80% Efficiency
- 6.9% ABV Alcohol
- 213 per 12oz Calories