Pre-Prohibition Porter Recipe - Labro Tropical Lager
Pre-Prohibition Porter
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Labro Tropical Lager
by LabroNanobrygg on 1/28/2017
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Best Pilsen, Best Caramel Munich I, Best Caramel Pils, Citra Hops, Galaxy Hops, Mosaic Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
7% - Best Caramel Munich I
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Labro Tropical Lager
Pre-Prohibition Porter
25.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.051
OG
1.009
FG
44.9 IBU (tinseth)
Bitterness
0.89
BG:GU
6.2 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
166 per 12oz
Calories
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