Dunkles Weissbier Recipe - Dunkel

Recipe Info

Recipe Image

Dunkel

by on
All Grain + Extract
5 Gallon(s)
4 Gallon(s)
60 min
65%
All Grain Plus Extract Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Wheat Malt - DE, Caramel/Crystal 60 - US, Extra Dark Crystal 120L - UK, Hallertau Hops, White Labs Bavarian Weizen Ale WLP351 Homebrew Yeast.

Fermentables

32% - Liquid Malt Extract - Light - US
3
35
4
Extract
53% - Wheat Malt - DE
5
37
2
Mash
5% - Caramel/Crystal 60 - US
0.5
36
60
Mash
11% - Extra Dark Crystal 120L - UK
1
33
120
Mash

Hops

Hallertau
0.5
Pellet
Boil
60 min(s)
7.5
14.0
Hallertau
0.5
Pellet
Boil
5 min(s)
7.5
2.8

Yeast

White Labs Bavarian Weizen Ale WLP351
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dunkel
Dunkles Weissbier
  • 5.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 16.8 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 17.1° SRM Color
  • 65% Efficiency
  • 5.0% ABV Alcohol
  • 172 per 12oz Calories
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