Dunkles Weissbier Recipe - Dunkel
Dunkles Weissbier
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Dunkel
by Brewer 111920 on 1/21/2017
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 4 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Plus Extract Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Wheat Malt - DE, Caramel/Crystal 60 - US, Extra Dark Crystal 120L - UK, Hallertau Hops, White Labs Bavarian Weizen Ale WLP351 Homebrew Yeast.
32% - Liquid Malt Extract - Light - US
5% - Caramel/Crystal 60 - US
11% - Extra Dark Crystal 120L - UK
name
White Labs Bavarian Weizen Ale WLP351
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
4.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.013
FG
16.8 IBU (tinseth)
Bitterness
0.33
BG:GU
17.1 ° SRM
Color
65%
Efficiency
5.0 % ABV
Alcohol
172 per 12oz
Calories
Clone This Recipe
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