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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    38% - 2-Row - US
    50% - Vienna - US
    12% - Caramel/Crystal 90 - US

    Hops

    Chinook
    15.7
    Citra
    25.5
    Cascade
    10.8
    Chinook
    9.5
    Cascade
    3.3
    Centennial
    5.1
    Chinook
    5.1
    Citra
    0.0
    Cascade
    0.0

    Yeast

    White Labs California Ale WLP001

    Other Stuff

    Orange or Lemon peel
    Irish Moss
    Yeast Nutrient

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of la petite orange
    Double IPA
    • 6.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.080 OG
    • 1.020 FG
    • 75.0 IBU (tinseth) Bitterness
    • 0.94 BG:GU
    • 20.2° SRM Color
    • 75% Efficiency
    • 7.7% ABV Alcohol
    • 276 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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