Strong Bitter Recipe - Clone Of Lemony Header with dry lemon grass

Recipe Info

Recipe Image

Clone Of Lemony Header with dry lemon grass

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey Malt - CA, Special B - BE, Flaked Rye - US, CaraRed - DE, Black Patent Malt - UK, Citra Hops, Galena Hops, Fermentis Safale US-05 Homebrew Yeast, Lemon grass.

This recipe was cloned from Lemony Header with dry lemon grass.

Fermentables

80% - 2-Row - US
10
37
1
Mash
8% - Honey Malt - CA
1
37
25
Mash
2% - Special B - BE
0.25
30
180
Mash
6% - Flaked Rye - US
0.75
36
2
Mash
2% - CaraRed - DE
0.25
35
20
Mash
2% - Black Patent Malt - UK
0.25
25
500
Mash

Hops

Citra
2
Pellet
Boil
5 min(s)
12
14.8
Galena
0.5
Pellet
Boil
60 min(s)
10
15.5
Galena
0.5
Pellet
Boil
40 min(s)
10
13.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

Lemon grass
3
tbsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Strike 2.5gal @168.....mash@149 for 45-60mins Sparge with 3gal@165deg

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Lemony Header with dry lemon grass
Strong Bitter
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 43.9 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 18.5° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 208 per 12oz Calories
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