Czech Amber Lager Recipe - Czech Pilsner

Recipe Info

Recipe Image

Czech Pilsner

by on
All Grain
11 Gallon(s)
14.5 Gallon(s)
120 min
70%
All Grain Czech Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Munich - UK, Melanoidin Malt - US, CaraMunich - BE, Chocolate Malt - US, Acidulated Malt - DE , Saaz Hops, Wyeast Czech Pils 2278 Homebrew Yeast.

Fermentables

67% - Bohemian Pilsner - DE
14
38
1
Mash
19% - Munich - UK
4
37
9
Mash
7% - Melanoidin Malt - US
1.5
37
20
Mash
5% - CaraMunich - BE
1
34
56
Mash
1% - Chocolate Malt - US
0.25
34
350
Mash
1% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Saaz
2.5
Pellet
Boil
60 min(s)
3.8
16.4
Saaz
2
Pellet
Boil
20 min(s)
3.8
8.0
Saaz
2
Pellet
Boil
5 min(s)
3.8
2.6

Yeast

Wyeast Czech Pils 2278
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
148
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Czech Pilsner
Czech Amber Lager
  • 11.00 Gallons Liters Batch Size
  • 14.50 Gallons Liters Boil Size
  • 120  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 27.0 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 11.9° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 165 per 12oz Calories
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