Sweet Stout Recipe - Grandmas Candy 2
Sweet Stout
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Grandmas Candy 2
by scbeernerd 1/16/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Midnight Wheat - US, Pale Chocolate - UK, Amber - UK, Roasted Barley - US, Rice Hulls - US, Magnum Hops, White Labs California Ale WLP001 Homebrew Yeast, Toasted Coconut, Almond Extract, Vanilla Bean.
Grandmas Candy .
71% - Maris Otter Pale - UK
14% - Midnight Wheat - US
name
White Labs California Ale WLP001
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 3/18/2017 by scbeernerd
Notes:
Added 1.5 lbs of toasted coconut and two vanilla beans in secondary and let rest for one week. Added 18 mL of almond extract at bottling.
Grandmas Candy 2
Sweet Stout
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.071
OG
1.021
FG
18.9 IBU (tinseth)
Bitterness
0.27
BG:GU
69.5 ° SRM
Color
75%
Efficiency
6.4 % ABV
Alcohol
245 per 12oz
Calories
Clone This Recipe
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