This recipe has been brewed 1 time(s)
Brew Session: Snow Eater
Gboots
1/17/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
First attempt.Brew assistant: MelissaJan 24 Gravity 1.026Jan 30 gravity 1.018Feb 08 gravity 1.014. racked to secondary. Dry hopped 1oz cascade. .75oz fuggle .75 East Kent Golding.
Recipe Facts
Snow Eater
Double IPA
- 7.10 Gallons Liters Batch Size
- 8.10 Gallons Liters Boil Size
- 60 min Boil Time
- 1.075 OG
- 1.014 FG
- 73.5 IBU (tinseth) Bitterness
- 0.98 BG:GU
- 11.2° SRM Color
- 70% Efficiency
- 7.9% ABV Alcohol
- 256 per 12oz Calories