This recipe has been brewed 1 time(s)
Recipe Facts
Hopped UP Lager
- 4.10 Gallons Liters Batch Size
- 5.40 Gallons Liters Boil Size
- 60 min Boil Time
- 1.062 OG
- 1.015 FG
- 53.7 IBU (tinseth) Bitterness
- 0.87 BG:GU
- 5.9° SRM Color
- 60% Efficiency
- 6.0% ABV Alcohol
- 208 per 12oz Calories
