This recipe has been brewed 1 time(s)
Brew Session: Leftovers Ale
BeeBrew
1/4/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
No sparge, just squeezed bag. May have resulted in lowering mash efficiency to 70%.
Recipe Facts
Leftovers Ale
Strong Bitter
- 3.00 Gallons Liters Batch Size
- 4.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.053 OG
- 1.014 FG
- 43.5 IBU (tinseth) Bitterness
- 0.82 BG:GU
- 8.9° SRM Color
- 70% Efficiency
- 5.1% ABV Alcohol
- 178 per 12oz Calories