British Brown Ale Recipe - Clone Of Clone Of Big Nut Brown Ale

Recipe Info

Recipe Image

Clone Of Clone Of Big Nut Brown Ale

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Brown Malt - UK, Crystal 60L - CA, Chocolate Malt - US, Nugget Hops, Willamette Hops, Wyeast London Ale 1028 Homebrew Yeast.

Fermentables

84% - Maris Otter Pale - UK
9.5
38
3
Mash
9% - Brown Malt - UK
1
33
65
Mash
4% - Crystal 60L - CA
0.5
34
60
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash

Hops

Nugget
0.5
Pellet
Boil
60 min(s)
13.3
22.5
Willamette
0.5
Pellet
Boil
15 min(s)
5
4.2

Yeast

Wyeast London Ale 1028
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Clone Of Big Nut Brown Ale
British Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 26.7 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 19.7° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 213 per 12oz Calories
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