New World Cider Recipe - reds apple clone

Recipe Info

Recipe Image

reds apple clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
80 min
78%
All Grain New World Cider homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Munich - Light 10L - US, Saaz Hops, Wyeast American Lager 2035 Homebrew Yeast, apples, Vanilla Bean.

Fermentables

80% - 2-Row - US
8
37
1
Mash
10% - Caramel/Crystal 10 - US
1
35
10
Mash
10% - Munich - Light 10L - US
1
35
10
Mash

Hops

Saaz
0.5
Leaf
Boil
60 min(s)
3.8
6.2
Saaz
0.5
Leaf
Boil
0 min(s)
3.8
0.0

Yeast

Wyeast American Lager 2035
77%

Other Stuff

apples
15
lb
Primary
Vanilla Bean
1
each
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

reds apple clone
New World Cider
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.057 OG
  • 1.013 FG
  • 6.2 IBU (tinseth) Bitterness
  • 0.11 BG:GU
  • 4.9° SRM Color
  • 78% Efficiency
  • 5.7% ABV Alcohol
  • 191 per 12oz Calories
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