Tropical Gold IPA Recipe

Recipe Info

Recipe Image

Tropical Gold IPA

by on
All Grain
2.5 Gallon(s)
3.5 Gallon(s)
60 min
75%
Azacca hops & pomelo

Fermentables

83% - 2-Row (US)
5
37
1
Mash
17% - Victory (US)
1
34
28
Mash

Hops

Magnum (US)
0.5
Pellet
Boil
60 min(s)
13
42.9
Azacca
0.5
Pellet
Boil
15 min(s)
10.3
16.9
Azacca
0.5
Pellet
Boil
5 min(s)
10.3
6.8
Azacca
1
Pellet
Boil
1 min(s)
10.3
2.9

Yeast

Safale US-05
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add zest of one pomelo at 1 minute.
2.
Add juice of one pomelo at flameout.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tropical Gold IPA
  • 2.50 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.009 FG
  • 69.5 IBU (tinseth) Bitterness
  • 1.06 BG:GU
  • 8.8° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 219 per 12oz Calories
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