Session Oatmeal Pale Ale 60 Recipe

Recipe Info

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Session Oatmeal Pale Ale 60

by on
All Grain
55 Liter(s)
65 Liter(s)
60 min
70%
Comments  Brew Sessions (0)
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Oats - US, Cara Gold, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Session Pale Ale 20.

Fermentables

% kg fermentable ppg   L   usage  
82% 7 Pilsner - DE 38
Mash
12% 1 Flaked Oats - US 37
Mash
6% 0.5 Cara Gold 34
46°
Mash
8.5 kg

Hops

g variety type usage time AA   IBU  
50 Chinook Pellet Boil 20 minutes 13.0 21.0
100 Chinook Pellet Dry Hop 0 days 13.0 0.0
15 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 85%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Session Oatmeal Pale Ale 60
55.00 Gallons Liters
65.00 Gallons Liters  @  60  min
1.034
1.005
4.3° SRM
70%
21.0 IBU (tinseth)
0.62
3.7% ABV
109 per 12oz
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