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Recipe Info

 
gallons liters
 
gallons liters
 
 

Description

(Include recipe history, facts and other details that brewers will find interesting)

Fermentables

% lbkg fermentable ppg   L   usage   remove
15% Melanoidin
15% Greece - Vergina - Black
9% Caramel / Crystal 150L
1% Acidulated Malt
60% Greece - Vergina2RS - Blonde
6.7 lb kg

Hops

oz g variety type usage time AA   IBU remove
Saaz 4.1
Northern Brewer 18.5
0 oz g

Yeast

name attenuation   remove
Safale - English Ale Yeast S-04
 

Other Stuff

Irish Moss

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Mash Steps

type heat temp °F temp °C time remove
Protein Rest
Maltose Rest
Beta-Glucan Rest
Mash-Out
 

Special Instructions

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Recipe Facts

Clone Of The red chiotisa#291016
Irish Red Ale
33.00 Gallons Liters
38.00 Gallons Liters  @  70  min
1.047
1.012
16.5° SRM
75%
22.6 IBU (tinseth)
0.48
4.5% ABV
156 per 12oz

The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Cerification Program (BJCP) official styles.

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