English IPA Recipe - Burton IPA
English IPA
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Burton IPA
by harflick on 12/18/2016
All Grain
6 Gallon(s)
9 Gallon(s)
90 min
75%
English IPA
93% - Maris Otter Pale - UK
Wyeast 1203 Burton IPA
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.00
Gallons
Liters
Batch Size
-
9.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.069
OG
-
1.018
FG
-
49.2 IBU (tinseth)
Bitterness
-
0.71
BG:GU
-
6.3° SRM
Color
-
75%
Efficiency
-
6.6% ABV
Alcohol
-
237 per 12oz
Calories
Clone This Recipe
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